Nothing beats the comforting aroma of freshly baked banana bread. Elevate this classic treat by adding collagen for an extra skin-loving boost. Moist, flavorful, and utterly irresistible!
Ingredients:
- 3 ripe bananas, mashed
- 1/2 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chopped walnuts or pecans (optional)
- 1 scoop of Skin Rout Collagen Powder
Instructions:
- Preheat your oven to 350°F (175°C). Grease a loaf pan.
- In a large bowl, combine the mashed bananas, melted butter, granulated sugar, brown sugar, eggs, vanilla extract, and collagen powder.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the banana mixture, mixing until just combined.
- If desired, fold in the chopped nuts.
- Pour the batter into the prepared loaf pan.
- Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
- Allow the banana bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
- Slice and savor the goodness while giving your skin a treat!