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Radiant Skin Banana Bread

Radiant Skin Banana Bread

Nothing beats the comforting aroma of freshly baked banana bread. Elevate this classic treat by adding collagen for an extra skin-loving boost. Moist, flavorful, and utterly irresistible!


  • 3 ripe bananas, mashed
  • 1/2 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts or pecans (optional)
  • 1 scoop of Skin Rout Collagen Powder


  1. Preheat your oven to 350°F (175°C). Grease a loaf pan.
  2. In a large bowl, combine the mashed bananas, melted butter, granulated sugar, brown sugar, eggs, vanilla extract, and collagen powder.
  3. In a separate bowl, whisk together the flour, baking soda, and salt.
  4. Gradually add the dry ingredients to the banana mixture, mixing until just combined.
  5. If desired, fold in the chopped nuts.
  6. Pour the batter into the prepared loaf pan.
  7. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow the banana bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
  9. Slice and savor the goodness while giving your skin a treat!

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